Ondine
EUROPEAN BRASSERIE
We are now open and taking reservations for Lunch (Friday and Saturday Only) and Dinner (Tuesday-Saturday)!
Pick up and deliveries are still available!
TAKE AWAY ORDER ONLINE
Pick up and deliveries are available Tuesday-Saturday 5pm-8:30pm
Pre-orders are welcome!
ENTREES | Price | QUANTITY | ORDER | X |
|---|---|---|---|---|
|
Mushroom Arancini Ball Large Arancini Made from Roasted Mushroom and Green Pea Risotto with Mustard and Thyme Aioli |
$7.00
|
|
|
|
|
Chicken Liver Pate Rich And Creamy Pate Served With Pickled Mushrooms and Freshly Baked Pull Apart Buns |
$16.00
|
|
|
|
|
Country Pork Terrine Traditional Pork and Dried Plum Terrine Served with Onion Jam and Garlic Croutons |
$16.00
|
|
|
|
|
Polenta with Mushrooms Soft Creamy Polenta with Roasted Mixed Mushrooms and Pecorino Cheese Lashings |
$16.00
|
|
|
|
|
French Onion Soup Traditional Onion Soup – Beef Broth with Caramelized Onions Served With Garlic and Gruyere Croutons |
$16.00
|
|
|
MAINS & PASTAS | Price | QUANTITY | ORDER | X |
|---|---|---|---|---|
|
Lyonnaise Beetroot Tart Roasted Heirloom Beetroot and Caramelized Onions on Puff Pastry Topped with Herbed Goat’s Cheese |
$21.00
|
|
|
|
|
Half Roast Chicken Half Roasted Chicken with Tarragon and Onion Stuffing |
$24.00
|
|
|
|
|
Whole Roasted Deboned Chicken with Tarragon and Onion Stuffing |
$39.00
|
|
|
|
|
Ondine Beef Bourguignon Slow Braised Beef in a Rich Red Wine Sauces with Roasted Pearl Onions And Glazed Carrots |
$24.00
|
|
|
|
|
The French Cassoulet Cassoulet with Pork Sausage, Confit Chicken Leg, Braised Butter Beans and Chicken |
$32.00
|
|
|
|
|
Orecchiette Pasta with Pork and Fennel Sausage and Grilled Broccoli |
$21.00
|
|
|
SIDES | Price | QUANTITY | ORDER | X |
|---|---|---|---|---|
|
Classic Mash Potato Creamy French Style Mash Potato |
$9.00
|
|
|
|
|
Grilled Broccoli Bowl Grilled Broccoli with Chilli, Garlic and Lemon |
$9.00
|
|
|
|
|
Ondine Gratin Dauphinois Our Version of The Famous Potato and Cheese French Gratin |
$11.00
|
|
|
|
|
Vegies and Mushies Mixed Roasted Vegetables and Mushrooms with Garlic Butter |
$9.00
|
|
|
DESSERTS | Price | QUANTITY | ORDER | X |
|---|---|---|---|---|
|
Crème Brulée Traditionelle Baked Vanilla Bean Custard with a Melted Caramel Crust |
$11.00
|
|
|
|
|
Apple Tarte Tatin The Upside Down Tart – Apples Roasted in Bourbon Vanilla, Caramel with a Flaky Puff Pastry Crust |
$11.00
|
|
|
|
|
Premium Cheese Selection 3 Premium Cheeses with Chutney, Croutons and Pull-apart Bread Buns |
$20.00
|
|
|
BANQUET | Price | QUANTITY | ORDER | X |
|---|---|---|---|---|
|
Two People Banquet Your Choice of One Shared Entree , an Extra Large Main portion, a Side Dish and Dessert for Two |
$69.00
|
|
|
|
|
Four People Banquet 4x Arancini Ball, Chicken Liver Pate for 4, Your choice of Extra Large Main Meals, Mash Potato, Vegies and Mushies and a Family Size Apple Tart Tatin |
$149.00
|
|
|
CONTACT US
PHONE: 02 6282 0026
STREET ADDRESS: Located next to the Deakin Croatian Soccer Club
7, Duff Place, Deakin, ACT 2600
EMAIL: info@ondine.com.au